Kitchen Staff Jobs
HSS is your source for great kitchen staff jobs
Working with major hotels across the nation.
Our teams provide hands-on assistance to job seekers nationwide.
As the only national hospitality staffing provider, we’re proud to deploy associates to over 1,000 hotels, resorts, and casinos in 90+ markets, in 37 states. Get in touch with us through our local branch network.

What does kitchen staff do?
Kitchen staff is expected to provide an excellent experience to our customers in a fast-paced environment, and complex operations facility. The Kitchen Staff are a part of the team and tasked to maintain a clean environment in their assigned areas.
Is Kitchen Staff the Right Job for You?
How Do you Get Kitchen Staff Jobs?
What Makes Kitchen Staff Jobs Great?
Responsibility of Kitchen Staff Jobs
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Cleaning all dishes, workstations, cooking equipment, and food storage areas in accordance with food safety regulations.
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Sweeping and mopping floors, as required.
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Washing, chopping, shredding, and grating ingredients for subsequent use by the chef.
Skills Needed for Kitchen Staff Job
- High school diploma or equivalent.
- Prior experience in a similar position.
- Thorough knowledge of food safety procedures.
- Excellent organizational, time management, and multitasking abilities.
- Outstanding interpersonal skills.
- Ability to lift up-to 50 pounds.
- Capacity to work in a fast-paced environment.
- Ability to stand for extended periods.
- Ability to work shifts, over weekends, and on public holidays, as needed
Where Do We Have Kitchen Staff Jobs?
- Hotels
- Resorts
- Casinos
- Restaurants

How To Apply for Kitchen Staff Jobs
You can start the application process by filling out the short online form below. Or you can contact one of our 90+ recruiting offices. Find the nearest one to you here.